Apple Cider Latte
A warm and comforting apple cider latte perfect for fall. This drink combines spiced apple cider with espresso for a cozy twist.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup apple cider
- 1 shot espresso (or 1/2 cup strong brewed coffee)
- 1/2 cup milk (dairy or plant-based)
- 1 tsp brown sugar (optional)
- 1/4 tsp cinnamon
- 1/4 tsp vanilla extract
- Whipped cream (optional)
Instructions
- Heat apple cider in a small saucepan over medium heat until warm (do not boil).
- Brew espresso or strong coffee.
- Froth milk using a frother or whisk until slightly foamy.
- Mix warm apple cider, espresso, brown sugar, cinnamon, and vanilla in a mug.
- Top with frothed milk.
- Add whipped cream and a sprinkle of cinnamon if desired.
Notes
- Adjust sweetness by adding more or less brown sugar.
- Use dairy-free milk for a vegan version.
- For extra spice, add a pinch of nutmeg or cloves.
Nutrition
- Serving Size: 1 mug
- Calories: 180
- Sugar: 25g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Find it online: https://www.recipekitchenhub.com/apple-cider-latte-recipe/