Irresistible Apple Cinnamon Rolls with 12 Gooey Bites
Delicious homemade apple cinnamon rolls with a sweet glaze, perfect for breakfast or dessert.
- Prep Time: 1 hour 30 minutes
- Cook Time: 25 minutes
- Total Time: 1 hour 55 minutes
- Yield: 12 rolls 1x
- Category: Baking
- Method: Oven
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 ¾ cups all-purpose flour
- ¼ cup granulated sugar
- 1 teaspoon salt
- 1 packet instant yeast
- ½ cup milk
- ¼ cup water
- 2 ½ tablespoons unsalted butter
- 1 large egg
- 2 medium apples, peeled and diced
- ½ cup brown sugar
- 1 tablespoon ground cinnamon
- 1 cup powdered sugar
- 2 tablespoons milk (for glaze)
Instructions
- Mix flour, sugar, salt, and yeast in a bowl.
- Heat milk, water, and butter until warm. Add to dry ingredients with the egg. Mix until dough forms.
- Knead dough on a floured surface for 5 minutes. Let it rise for 1 hour.
- Roll dough into a rectangle. Spread diced apples, brown sugar, and cinnamon evenly.
- Roll dough tightly and cut into 12 slices. Place in a greased baking dish.
- Let rolls rise for 30 minutes. Preheat oven to 375°F (190°C).
- Bake for 20-25 minutes until golden brown.
- Mix powdered sugar and milk for the glaze. Drizzle over warm rolls.
Notes
- Use fresh apples for the best flavor.
- Let the dough rise in a warm place for best results.
- Adjust cinnamon to your taste.
Nutrition
- Serving Size: 1 roll
- Calories: 210
- Sugar: 16g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg