Irresistible Apple Oat Muffins in 30 Minutes
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Apple oat muffins are a healthy and delicious snack. They combine the sweetness of apples with the heartiness of oats.
- Author: Kitchen Hub
- Prep Time: 10 mins
- Cook Time: 20 mins
- Total Time: 30 mins
- Yield: 12 muffins 1x
- Category: Baking
- Method: Oven
- Cuisine: American
- Diet: Vegetarian
- 1 cup rolled oats
- 1 cup whole wheat flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp cinnamon
- 1/4 tsp salt
- 1/2 cup unsweetened applesauce
- 1/4 cup honey
- 1/4 cup milk
- 1 egg
- 1 tsp vanilla extract
- 1 cup diced apple
- Preheat oven to 350°F (175°C).
- Mix oats, flour, baking powder, baking soda, cinnamon, and salt in a bowl.
- In another bowl, whisk applesauce, honey, milk, egg, and vanilla.
- Combine wet and dry ingredients, then fold in diced apple.
- Fill muffin cups 3/4 full and bake for 20 minutes.
- Cool before serving.
Notes
- Use fresh apples for the best flavor.
- Store muffins in an airtight container for up to 3 days.
- Freeze extra muffins for later.
Nutrition
- Serving Size: 1 muffin
- Calories: 120
- Sugar: 8g
- Sodium: 120mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg