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25-Minute Crispy Apple Zucchini Fritters Your Family Will Devour

Apple Zucchini Fritters

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Crispy and savory fritters made with grated apple and zucchini, perfect for a quick snack or side dish.

Ingredients

Scale
  • 1 medium zucchini, grated
  • 1 medium apple, grated
  • 1/2 cup all-purpose flour
  • 1 large egg
  • 1/4 cup grated Parmesan cheese
  • 1 clove garlic, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons olive oil for frying

Instructions

  1. Grate the zucchini and apple. Squeeze out excess moisture with a clean towel.
  2. In a bowl, combine grated zucchini, apple, flour, egg, Parmesan, garlic, salt, and pepper.
  3. Heat olive oil in a skillet over medium heat.
  4. Drop spoonfuls of the mixture into the skillet, flattening slightly.
  5. Cook for 3-4 minutes per side until golden brown and crispy.
  6. Drain on paper towels and serve warm.

Notes

  • Use a cheesecloth to remove moisture for crispier fritters.
  • Serve with yogurt or sour cream for dipping.
  • Add herbs like dill or parsley for extra flavor.

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