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Beef and Bean Smothered Burritos – Irresistible 35-Minute Comfort Feast

Beef and Bean Smothered Burritos
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A hearty and flavorful dish combining beef, beans, and cheese wrapped in a tortilla and smothered in sauce.

Ingredients

Scale
  • 1 lb ground beef
  • 1 can (16 oz) refried beans
  • 1 packet taco seasoning
  • 1 cup shredded cheddar cheese
  • 4 large flour tortillas
  • 1 can (10 oz) enchilada sauce
  • 1/2 cup diced onions
  • 1/2 cup diced tomatoes
  • 1/4 cup chopped cilantro

Instructions

  1. Brown the ground beef in a skillet over medium heat.
  2. Drain excess fat and stir in taco seasoning.
  3. Add refried beans and mix well.
  4. Warm tortillas slightly to make them pliable.
  5. Divide the beef and bean mixture among the tortillas.
  6. Sprinkle cheese on top and roll into burritos.
  7. Place burritos in a baking dish and pour enchilada sauce over them.
  8. Bake at 350°F for 20 minutes.
  9. Garnish with onions, tomatoes, and cilantro before serving.

Notes

  • Use lean ground beef for less grease.
  • Add jalapeños for extra heat.
  • Substitute black beans for refried beans if preferred.

Nutrition

Find it online: https://www.recipekitchenhub.com/beef-and-bean-smothered-burritos-recipe/