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25-Minute Beef Quesadillas That Will Blow Your Mind

Beef Quesadillas
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A simple and delicious beef quesadilla recipe that you can make quickly for a satisfying meal.

Ingredients

Scale
  • 1 lb ground beef
  • 1 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp cumin
  • 1 tsp chili powder
  • 1 cup shredded cheese (cheddar or Monterey Jack)
  • 4 large flour tortillas
  • 1/2 cup diced onions
  • 1/2 cup diced bell peppers
  • 1/4 cup chopped cilantro

Instructions

  1. Heat olive oil in a pan over medium heat.
  2. Add onions and bell peppers, cook until softened.
  3. Add ground beef, salt, pepper, cumin, and chili powder. Cook until beef is browned.
  4. Place a tortilla in a clean pan over medium heat.
  5. Sprinkle cheese on half of the tortilla.
  6. Add cooked beef mixture on top of the cheese.
  7. Fold the tortilla in half and press lightly.
  8. Cook for 2-3 minutes on each side until golden brown.
  9. Repeat with remaining tortillas.
  10. Slice into wedges and serve.

Notes

  • Use a non-stick pan for easier flipping.
  • Customize with additional toppings like sour cream or salsa.
  • For crispier quesadillas, cook on slightly higher heat.

Nutrition

Find it online: https://www.recipekitchenhub.com/beef-quesadillas-recipe-quick-easy/