Heavenly 5-Minute Bone Broth Hot Chocolate Recipe
A nourishing twist on classic hot chocolate, combining rich cocoa with bone broth for added protein and minerals.
- Prep Time: 2 minutes
- Cook Time: 5 minutes
- Total Time: 7 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: Fusion
- Diet: Gluten Free
Ingredients
Scale
- 1 cup unsweetened almond milk
- 1/2 cup bone broth (chicken or beef)
- 1 tbsp unsweetened cocoa powder
- 1 tsp honey or maple syrup (optional)
- 1/4 tsp vanilla extract
- Pinch of sea salt
- Pinch of cinnamon
Instructions
- Heat almond milk and bone broth in a small saucepan over medium heat.
- Whisk in cocoa powder until smooth.
- Add honey, vanilla, salt, and cinnamon.
- Simmer for 3-5 minutes, stirring occasionally.
- Pour into a mug and serve warm.
Notes
- Use high-quality bone broth for best flavor.
- Adjust sweetness to taste.
- For extra creaminess, use full-fat coconut milk.
- Store leftovers in the fridge for up to 2 days.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 4g
- Sodium: 280mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg