Delightful 15-Ingredient Brunch Charcuterie Board Magic
A brunch charcuterie board combines savory and sweet breakfast favorites for a visually appealing meal. It’s perfect for gatherings or weekend mornings.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: International
- Diet: Low Lactose
Ingredients
Scale
- 4 oz cured meats (prosciutto, salami)
- 4 oz soft cheeses (brie, goat cheese)
- 4 oz hard cheeses (cheddar, gouda)
- 1 cup fresh berries
- 1 cup grapes
- 6 mini pancakes
- 4 oz smoked salmon
- 1/2 cup maple syrup
- 1/2 cup honey
- 4 hard-boiled eggs
- 1 cup yogurt
- 1/2 cup granola
Instructions
- Arrange cheeses evenly around board
- Fold cured meats and place near cheeses
- Add smoked salmon in small piles
- Place fruits in empty spaces
- Add mini pancakes and hard-boiled eggs
- Fill small bowls with yogurt, syrup, and honey
- Sprinkle granola over yogurt
- Serve immediately
Notes
- Prepare ingredients ahead for easy assembly
- Use seasonal fruits for freshness
- Keep meats and cheeses chilled until serving
Nutrition
- Serving Size: 1/6 board
- Calories: 380
- Sugar: 18g
- Sodium: 620mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 120mg