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Build Your Own Burger Bar for 8 in 5 Easy Steps – Ultimate Fun

Build Your Own Burger Bar
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Create a customizable burger bar for your next gathering. Let guests build their perfect burger with a variety of toppings and sauces.

Ingredients

Scale
  • 8 hamburger buns
  • 1.5 lbs ground beef (80/20 blend)
  • 1 tsp salt
  • 1 tsp black pepper
  • 8 slices cheddar cheese
  • 1 cup lettuce, shredded
  • 1 tomato, sliced
  • 1 red onion, sliced
  • 4 pickles, sliced
  • 1/2 cup ketchup
  • 1/2 cup mustard
  • 1/2 cup mayonnaise

Instructions

  1. Preheat grill or skillet to medium-high heat.
  2. Divide ground beef into 8 equal portions. Shape into patties.
  3. Season patties with salt and pepper.
  4. Cook patties for 4-5 minutes per side for medium doneness.
  5. Add cheese slices during the last minute of cooking.
  6. Toast buns lightly if desired.
  7. Set out all toppings and sauces in separate bowls.
  8. Let guests assemble their own burgers.

Notes

  • Use leaner beef if you prefer less fat.
  • Vegetarian patties can be substituted.
  • Add bacon or avocado for extra flavor.
  • Keep condiments chilled until serving.

Nutrition

Find it online: https://www.recipekitchenhub.com/build-your-own-burger-bar-recipe/