Irresistible Caramel Apple Tart Recipe in Just 5 Steps
A sweet and buttery tart with caramelized apples and a crisp crust.
- Prep Time: 20 mins
- Cook Time: 40 mins
- Total Time: 60 mins
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup unsalted butter, chilled
- 1/4 cup sugar
- 1/4 tsp salt
- 4 medium apples, peeled and sliced
- 1/2 cup caramel sauce
- 1 tsp cinnamon
Instructions
- Preheat oven to 375°F (190°C).
- Mix flour, butter, sugar, and salt until crumbly.
- Press dough into a tart pan and bake for 15 minutes.
- Toss apples with cinnamon and layer over the crust.
- Drizzle caramel sauce over the apples.
- Bake for 25-30 minutes until golden.
- Cool before serving.
Notes
- Use tart apples like Granny Smith for best results.
- Chill the dough before baking for a flakier crust.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 18g
- Sodium: 120mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://www.recipekitchenhub.com/caramel-apple-tart-recipe-easy/