20-Minute Chicken and Waffle Skewers That Wow Every Time
A fun and easy twist on the classic chicken and waffles, served on skewers for a portable and delicious meal.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Yield: 8 skewers 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 2 cups cooked chicken, diced
- 8 mini waffles, cooked and quartered
- 1/4 cup maple syrup
- 1/4 cup hot sauce
- 8 wooden skewers
- 1 tbsp butter, melted
Instructions
- Preheat oven to 375°F (190°C).
- Thread chicken and waffle pieces alternately onto skewers.
- Place skewers on a baking sheet and brush with melted butter.
- Bake for 5-7 minutes until heated through.
- Drizzle with maple syrup and hot sauce before serving.
Notes
- Use pre-cooked chicken for faster preparation.
- For extra crispiness, toast the waffles before skewering.
- Adjust hot sauce to taste.
Nutrition
- Serving Size: 1 skewer
- Calories: 180
- Sugar: 8g
- Sodium: 320mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg