Decadent 5-Star Chocolate Silk Pie Recipe to Savor
A rich and creamy chocolate pie with a smooth, silky texture.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 4 hours 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups graham cracker crumbs
- 1/3 cup melted butter
- 1/4 cup sugar
- 1 1/2 cups heavy cream
- 8 oz semisweet chocolate, chopped
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
Instructions
- Preheat oven to 350°F.
- Mix graham cracker crumbs, melted butter, and sugar. Press into a pie dish.
- Bake crust for 10 minutes, then cool.
- Heat heavy cream until steaming. Pour over chopped chocolate, stir until smooth.
- Add powdered sugar and vanilla, whisk until combined.
- Pour filling into crust. Chill for at least 4 hours.
Notes
- Use high-quality chocolate for best results.
- Chill pie thoroughly before serving.
Nutrition
- Serving Size: 1 slice
- Calories: 420
- Sugar: 28g
- Sodium: 180mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 65mg
Find it online: https://www.recipekitchenhub.com/chocolate-silk-pie-recipe/