Irresistible Cinnamon Star Cookies in 30 Minutes
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Cinnamon star cookies are a festive treat with a spicy-sweet flavor and star shape.
- Author: Cole Bennett
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baked
- Cuisine: International
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 tsp ground cinnamon
- 1/2 tsp baking powder
- 1/4 tsp salt
- 3/4 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 2 tbsp cinnamon sugar for dusting
- Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
- Whisk flour, cinnamon, baking powder, and salt in a bowl.
- Cream butter and sugar until light. Beat in egg and vanilla.
- Gradually mix dry ingredients into wet ingredients.
- Roll dough to 1/4-inch thickness. Cut star shapes with cookie cutter.
- Place stars on baking sheets. Sprinkle with cinnamon sugar.
- Bake 10-12 minutes until edges are golden.
- Cool on wire racks before serving.
Notes
- Dough can be chilled 30 minutes if too soft to roll.
- Store in airtight container up to 1 week.
- Use festive cookie cutters for holidays.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 6g
- Sodium: 35mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0.5g
- Protein: 1.5g
- Cholesterol: 20mg