3-Ingredient Cranberry and Rosemary Ice Cubes (Stunningly Easy!)
Add a festive touch to your drinks with these cranberry and rosemary ice cubes. They’re simple to make and add flavor and color to any beverage.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Total Time: 4 hrs 10 mins
- Yield: 16 ice cubes 1x
- Category: Beverage
- Method: No-Cook
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 cup fresh cranberries
- 4 sprigs fresh rosemary
- 4 cups water
Instructions
- Wash cranberries and rosemary.
- Place a few cranberries and a small piece of rosemary in each ice cube tray compartment.
- Fill the tray with water.
- Freeze for at least 4 hours or until solid.
- Use in drinks as desired.
Notes
- Use filtered water for clearer ice cubes.
- Adjust the number of cranberries and rosemary to taste.
- These cubes work well in cocktails, mocktails, or plain water.
Nutrition
- Serving Size: 1 ice cube
- Calories: 2
- Sugar: 0.2g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 0.5g
- Fiber: 0.1g
- Protein: 0g
- Cholesterol: 0mg