10-Minute Irresistible Creamy Blue Cheese Dip Recipe
A rich and creamy blue cheese dip perfect for pairing with vegetables, chips, or wings.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Total Time: 40 mins (including chilling)
- Yield: 1 1/2 cups 1x
- Category: Dip
- Method: No-Cook
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 1 cup sour cream
- 1/2 cup mayonnaise
- 1/2 cup crumbled blue cheese
- 1 clove garlic, minced
- 1 tsp lemon juice
- 1/2 tsp black pepper
- 1/4 tsp salt
- 1 tbsp fresh chives, chopped
Instructions
- In a bowl, mix sour cream and mayonnaise until smooth.
- Add crumbled blue cheese and stir gently.
- Mix in minced garlic, lemon juice, black pepper, and salt.
- Refrigerate for at least 30 minutes before serving.
- Garnish with fresh chives.
Notes
- For a stronger flavor, use more blue cheese.
- Letting the dip sit enhances the taste.
- Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 2 tbsp
- Calories: 120
- Sugar: 1g
- Sodium: 180mg
- Fat: 11g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://www.recipekitchenhub.com/creamy-blue-cheese-dip-recipe/