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3-Ingredient Crockpot Blackberry Apple Compote Will Amaze You

Crockpot Blackberry and Apple Compote

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A simple and delicious compote made with blackberries and apples, slow-cooked to perfection in a crockpot. Perfect as a topping for desserts, yogurt, or oatmeal.

Ingredients

Scale
  • 2 cups blackberries
  • 2 apples, peeled and diced
  • 1/4 cup sugar
  • 1 tbsp lemon juice
  • 1 tsp cinnamon
  • 1/2 tsp vanilla extract
  • 1/4 cup water

Instructions

  1. Place blackberries, apples, sugar, lemon juice, cinnamon, and vanilla extract in the crockpot.
  2. Add water and stir gently to combine.
  3. Cover and cook on low for 3 hours or high for 1.5 hours, stirring occasionally.
  4. Remove lid and let cool slightly before serving.

Notes

  • Adjust sugar based on sweetness preference.
  • Store leftovers in an airtight container in the fridge for up to 5 days.
  • Freeze for longer storage.

Nutrition