3-Ingredient Crockpot Cherry Dump Cake Will Wow You
A simple and delicious crockpot cherry dump cake made with minimal ingredients and effort. Perfect for a quick dessert.
- Prep Time: 5 minutes
- Cook Time: 3-4 hours
- Total Time: 3 hours 5 minutes - 4 hours 5 minutes
- Yield: 6-8 servings 1x
- Category: Dessert
- Method: Slow Cooker
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can (21 oz) cherry pie filling
- 1 box (15.25 oz) yellow cake mix
- 1/2 cup (1 stick) unsalted butter, melted
- 1/2 cup chopped nuts (optional)
Instructions
- Spread cherry pie filling evenly in the bottom of the crockpot.
- Sprinkle dry cake mix over the cherry filling.
- Drizzle melted butter evenly over the cake mix.
- Add chopped nuts on top if desired.
- Cover and cook on low for 3-4 hours or until the top is golden and set.
- Serve warm with ice cream or whipped cream.
Notes
- Do not stir the ingredients after layering.
- Check for doneness after 3 hours to avoid overcooking.
- Store leftovers in the refrigerator.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 25g
- Sodium: 280mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg