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1 lb Perfect Crockpot Chocolate Covered Strawberries Made Easy

Crockpot Chocolate Covered Strawberries

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Crockpot chocolate covered strawberries are an easy and delicious dessert. You can make them in your slow cooker for a warm, dip-style treat.

Ingredients

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  • 1 lb fresh strawberries
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup heavy cream
  • 1 tsp vanilla extract
  • Optional toppings: chopped nuts, sprinkles, shredded coconut

Instructions

  1. Wash and dry the strawberries. Leave the stems on for easy dipping.
  2. Add chocolate chips, heavy cream, and vanilla extract to the crockpot.
  3. Cover and cook on low for 30 minutes, stirring occasionally until smooth.
  4. Dip each strawberry into the melted chocolate, coating halfway.
  5. Place on a parchment-lined tray and add toppings if desired.
  6. Let cool slightly before serving.

Notes

  • Use high-quality chocolate for best results.
  • If the chocolate thickens too much, add a little more cream.
  • Serve immediately for a warm, gooey texture.

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