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Crockpot Copycat Panera Broccoli Cheese Soup Recipe in 4 Easy Steps

Crockpot Copycat Panera Broccoli Cheese Soup Recipe
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A simple recipe for Crockpot Copycat Panera Broccoli Cheese Soup. Creamy, flavorful, and easy to make.

Ingredients

Scale
  • 4 cups broccoli florets
  • 1 medium onion, diced
  • 2 carrots, grated
  • 3 cups chicken or vegetable broth
  • 2 cups heavy cream
  • 2 cups shredded cheddar cheese
  • 1/2 cup flour
  • 1/4 cup butter
  • 1 tsp salt
  • 1/2 tsp black pepper

Instructions

  1. Chop broccoli, onion, and grate carrots.
  2. Add butter to a skillet and melt over medium heat.
  3. Stir in flour to make a roux, cook for 1 minute.
  4. Slowly whisk in broth until smooth.
  5. Transfer mixture to a crockpot.
  6. Add broccoli, onion, carrots, salt, and pepper.
  7. Cover and cook on low for 4 hours.
  8. Stir in heavy cream and shredded cheese.
  9. Cook for an additional 30 minutes.
  10. Serve hot.

Notes

  • Shred cheese finely for smoother melting.
  • Adjust seasoning to taste.
  • Store leftovers in an airtight container for up to 3 days.

Nutrition

Find it online: https://www.recipekitchenhub.com/crockpot-copycat-panera-broccoli-cheese-soup-recipe/