3-Ingredient Crockpot Creamy Ranch Chicken Your Family Will Devour
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A simple and delicious creamy ranch chicken recipe made in the crockpot.
- Author: Kitchen Hub
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
- Diet: Low Lactose
- 4 boneless, skinless chicken breasts
- 1 packet ranch seasoning mix
- 1 can cream of chicken soup
- 1/2 cup chicken broth
- 1/2 cup sour cream
- 1/4 cup butter, cubed
- Place chicken breasts in the crockpot.
- In a bowl, mix ranch seasoning, cream of chicken soup, chicken broth, and sour cream.
- Pour mixture over chicken.
- Add cubed butter on top.
- Cover and cook on low for 6 hours or high for 3 hours.
- Shred chicken and stir into the sauce before serving.
Notes
- Serve over rice, pasta, or mashed potatoes.
- Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 breast with sauce
- Calories: 320
- Sugar: 2g
- Sodium: 980mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 110mg