5-Minute Crockpot Dump Cake with Cake Mix – Effortless Bliss
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A simple and delicious crockpot dump cake made with cake mix. Just layer the ingredients in your slow cooker and let it do the work for you.
- Author: Kitchen Hub
- Prep Time: 5 mins
- Cook Time: 2-3 hours
- Total Time: 2-3 hours 5 mins
- Yield: 6 servings 1x
- Category: Dessert
- Method: Slow Cooker
- Cuisine: American
- Diet: Vegetarian
- 1 box (15.25 oz) yellow cake mix
- 1 can (21 oz) pie filling (apple, cherry, or peach)
- 1/2 cup (1 stick) unsalted butter, melted
- 1/4 cup chopped nuts (optional)
- Grease the inside of your slow cooker lightly.
- Spread the pie filling evenly at the bottom.
- Sprinkle the dry cake mix over the pie filling.
- Drizzle the melted butter over the cake mix.
- Add chopped nuts if desired.
- Cover and cook on low for 2-3 hours or until the top is golden and set.
- Let cool slightly before serving.
Notes
- Do not stir the layers—just dump them in.
- Check for doneness after 2 hours to avoid overcooking.
- Use any flavor of pie filling or cake mix you prefer.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 28g
- Sodium: 320mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg