Creamy Crockpot Pumpkin Spice Latte in 3 Easy Steps
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A warm and creamy dessert-like drink made in a crockpot with pumpkin and spices.
- Author: Kitchen Hub
- Prep Time: 5 mins
- Cook Time: 2 hours
- Total Time: 2 hours 5 mins
- Yield: 4 servings 1x
- Category: Drink
- Method: Slow Cooker
- Cuisine: American
- Diet: Vegetarian
- 4 cups milk
- 1 cup pumpkin puree
- 1/4 cup sugar
- 1 tsp vanilla extract
- 1 tsp pumpkin pie spice
- 1/2 cup strong brewed coffee
- Whipped cream (optional)
- Combine milk, pumpkin puree, sugar, vanilla, and pumpkin pie spice in the crockpot.
- Stir well to mix all ingredients.
- Cover and cook on low for 2 hours.
- Add brewed coffee and stir.
- Serve warm with whipped cream if desired.
Notes
- Adjust sugar to taste.
- Use almond milk for a dairy-free version.
- Store leftovers in the fridge for up to 2 days.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 20g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 15mg