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20-Minute Cranberry Pomegranate Sauce with Insane Flavor

Cranberry Pomegranate Sauce

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A tangy and sweet sauce made with cranberries and pomegranate, perfect for pairing with meats or desserts.

Ingredients

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  • 12 oz fresh cranberries
  • 1 cup pomegranate juice
  • 1/2 cup granulated sugar
  • 1 tbsp lemon juice
  • 1/4 tsp cinnamon

Instructions

  1. Combine cranberries, pomegranate juice, and sugar in a saucepan.
  2. Bring to a boil over medium heat, stirring occasionally.
  3. Reduce heat and simmer for 10-12 minutes until cranberries burst.
  4. Stir in lemon juice and cinnamon.
  5. Remove from heat and let cool before serving.

Notes

  • Store in an airtight container for up to a week.
  • Adjust sugar to taste if using tart pomegranate juice.

Nutrition