1 Easy Crockpot Peach Cobbler with Cake Mix – Dump & Devour!
A simple and delicious crockpot peach cobbler made with cake mix for an easy dessert.
- Prep Time: 10 mins
- Cook Time: 3 hours
- Total Time: 3 hours 10 mins
- Yield: 6 servings 1x
- Category: Dessert
- Method: Slow Cooker
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 (29 oz) can peach slices in syrup
- 1 (15.25 oz) box yellow cake mix
- 1/2 cup unsalted butter, melted
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 1 tsp vanilla extract
Instructions
- Spray the crockpot with non-stick cooking spray.
- Pour the peaches and syrup into the crockpot.
- Sprinkle cinnamon and nutmeg over the peaches.
- Add vanilla extract and stir gently.
- Spread the dry cake mix evenly over the peaches.
- Drizzle melted butter over the cake mix.
- Cover and cook on high for 2-3 hours or low for 4-5 hours.
- Serve warm with ice cream or whipped cream.
Notes
- Do not stir after adding cake mix and butter.
- Check for doneness—top should be golden brown.
- Adjust cooking time based on your crockpot.
Nutrition
- Serving Size: 1/6 recipe
- Calories: 320
- Sugar: 28g
- Sodium: 290mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 25mg