Irresistible Grilled Peach Burrata Salad in 15 Minutes
A fresh and flavorful salad with grilled peaches, creamy burrata, and a light dressing.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Salad
- Method: Grilling
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 2 ripe peaches, halved and pitted
- 4 oz burrata cheese
- 2 cups arugula
- 1 tbsp olive oil
- 1 tsp balsamic glaze
- 1/4 cup fresh basil leaves
- Salt and pepper to taste
Instructions
- Preheat grill to medium-high heat.
- Brush peach halves with olive oil and grill for 2-3 minutes per side.
- Arrange arugula on a plate.
- Place grilled peaches and burrata on top.
- Drizzle with balsamic glaze.
- Garnish with fresh basil, salt, and pepper.
- Serve immediately.
Notes
- Use ripe but firm peaches.
- Substitute arugula with mixed greens if preferred.
- Add toasted nuts for extra crunch.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 15g
- Sodium: 180mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 40mg