5-Minute Herb Butter for Rolls That Wow Every Time
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
A simple herb butter to enhance your rolls with fresh flavors.
- Author: Cole Bennett
- Prep Time: 5 mins
- Cook Time: 0 mins
- Total Time: 5 mins
- Yield: 1/2 cup 1x
- Category: Condiment
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
- 1/2 cup unsalted butter, softened
- 1 tbsp fresh parsley, finely chopped
- 1 tbsp fresh chives, finely chopped
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- In a bowl, combine softened butter with parsley, chives, garlic powder, salt, and pepper.
- Mix well until all ingredients are evenly distributed.
- Spread on warm rolls or store in an airtight container in the fridge.
Notes
- Use fresh herbs for the best flavor.
- Adjust salt to taste.
- Can be refrigerated for up to a week.
Nutrition
- Serving Size: 1 tbsp
- Calories: 100
- Sugar: 0g
- Sodium: 50mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 30mg