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5-Minute Herb Butter for Rolls That Wow Every Time

Herb Butter for Rolls

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A simple herb butter to enhance your rolls with fresh flavors.

Ingredients

Scale
  • 1/2 cup unsalted butter, softened
  • 1 tbsp fresh parsley, finely chopped
  • 1 tbsp fresh chives, finely chopped
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Instructions

  1. In a bowl, combine softened butter with parsley, chives, garlic powder, salt, and pepper.
  2. Mix well until all ingredients are evenly distributed.
  3. Spread on warm rolls or store in an airtight container in the fridge.

Notes

  • Use fresh herbs for the best flavor.
  • Adjust salt to taste.
  • Can be refrigerated for up to a week.

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