EASY 15-Minute Holiday Dessert Board Guide Your Guests Will Love
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Create an impressive holiday dessert board with a variety of sweet treats for any festive occasion.
- Author: Cole Bennett
- Prep Time: 15 mins
- Cook Time: 0 mins
- Total Time: 15 mins
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
- 1 cup assorted cookies
- 1 cup chocolate-covered pretzels
- 1 cup mini cupcakes
- 1 cup fresh berries
- 1/2 cup caramel sauce
- 1/2 cup chocolate sauce
- 1 cup marshmallows
- 1 cup candied nuts
- Arrange a large wooden board or platter on a flat surface.
- Place small bowls for sauces in different corners.
- Spread cookies, pretzels, and cupcakes evenly.
- Fill gaps with berries, marshmallows, and nuts.
- Drizzle caramel and chocolate sauce over select items.
- Serve immediately or cover until ready to enjoy.
Notes
- Use seasonal fruits for a festive touch.
- Keep sauces separate if serving ahead of time.
- Adjust quantities based on guest count.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg