Ultimate Iced Coffee Float Recipe – Pure Bliss in 5 Minutes
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A refreshing and creamy iced coffee float that combines cold brew coffee with vanilla ice cream for a delightful treat.
- Author: Cole Bennett
- Prep Time: 5 mins
- Cook Time: 0 mins
- Total Time: 5 mins
- Yield: 1 serving 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Low Lactose
- 1 cup cold brew coffee (chilled)
- 1 scoop vanilla ice cream
- Whipped cream (optional)
- Chocolate shavings (optional)
- Pour chilled cold brew coffee into a tall glass.
- Add a scoop of vanilla ice cream.
- Top with whipped cream and chocolate shavings if desired.
- Serve immediately with a straw and spoon.
Notes
- Use strong cold brew for a bolder flavor.
- Experiment with different ice cream flavors like caramel or chocolate.
- For a dairy-free version, use almond milk ice cream.
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 15g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg