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Irresistible Keto Crockpot Cube Steak Recipe in Just 3 Steps

Keto Crockpot Cube Steak

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A simple and delicious keto-friendly cube steak recipe cooked in a crockpot for tender, flavorful results.

Ingredients

Scale
  • 2 lbs cube steak
  • 1/4 cup almond flour
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp smoked paprika
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 2 tbsp olive oil
  • 1/2 cup beef broth
  • 1 tbsp Worcestershire sauce

Instructions

  1. Coat cube steak with almond flour and seasonings.
  2. Heat olive oil in a skillet and sear steak for 2-3 minutes per side.
  3. Transfer steak to crockpot.
  4. Add beef broth and Worcestershire sauce.
  5. Cook on low for 6 hours or high for 3 hours.
  6. Serve hot with your favorite keto sides.

Notes

  • Use fresh cube steak for best results.
  • Adjust seasonings to taste.
  • Store leftovers in an airtight container for up to 3 days.

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