7 Irresistible Peach Cobbler Cinnamon Rolls You’ll Crave Daily
A delicious fusion of peach cobbler and cinnamon rolls, combining sweet peaches, warm cinnamon, and soft dough for the perfect dessert or breakfast treat.
- Prep Time: 1 hour 15 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour 45 minutes
- Yield: 12 rolls 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 tsp salt
- 1 tbsp active dry yeast
- 1/2 cup warm milk
- 1/4 cup melted butter
- 1 large egg
- 2 cups fresh or canned peaches, diced
- 1/2 cup brown sugar
- 1 tbsp cinnamon
- 1/4 cup softened butter (for filling)
Instructions
- In a bowl, mix flour, sugar, salt, and yeast.
- Add warm milk, melted butter, and egg. Knead into a dough.
- Let the dough rise for 1 hour or until doubled in size.
- Roll the dough into a rectangle.
- Spread softened butter over the dough.
- Sprinkle brown sugar, cinnamon, and diced peaches evenly.
- Roll the dough tightly and slice into 12 pieces.
- Place rolls in a greased baking dish.
- Bake at 350°F for 25-30 minutes until golden brown.
Notes
- Use ripe peaches for better flavor.
- Let the rolls cool slightly before serving.
- Drizzle with icing for extra sweetness.
Nutrition
- Serving Size: 1 roll
- Calories: 220
- Sugar: 15g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg