Slow Cooker BBQ Chicken Recipe (4-Ingredient Magic)
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Tender and flavorful BBQ chicken made easily in your slow cooker.
- Author: Kitchen Hub
- Prep Time: 10 mins
- Cook Time: 6 hours
- Total Time: 6 hours 10 mins
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
- Diet: Low Calorie
- 4 boneless, skinless chicken breasts
- 1 cup BBQ sauce
- 1/4 cup brown sugar
- 1/4 cup apple cider vinegar
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp smoked paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- Place chicken breasts in the slow cooker.
- In a bowl, mix BBQ sauce, brown sugar, apple cider vinegar, garlic powder, onion powder, smoked paprika, salt, and black pepper.
- Pour the sauce over the chicken.
- Cover and cook on low for 6 hours or high for 3 hours.
- Shred the chicken with forks and mix with the sauce.
- Serve on buns or over rice.
Notes
- Use your favorite BBQ sauce for best results.
- For extra flavor, sear the chicken before slow cooking.
- Store leftovers in an airtight container for up to 3 days.
- Freeze cooked chicken for up to 2 months.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 24g
- Sodium: 780mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 85mg