Slow Cooker Spiced Apple Butter Will Make Your Home Smell Heavenly
A smooth and flavorful apple butter made with warm spices, slow-cooked to perfection.
- Prep Time: 20 mins
- Cook Time: 12 hours
- Total Time: 12 hours 20 mins
- Yield: 4 cups 1x
- Category: Condiment
- Method: Slow Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 lbs apples, peeled, cored, and chopped
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1 tbsp ground cinnamon
- 1/2 tsp ground cloves
- 1/2 tsp ground nutmeg
- 1/4 tsp salt
- 1 tbsp vanilla extract
Instructions
- Place chopped apples in a slow cooker.
- Add granulated sugar, brown sugar, cinnamon, cloves, nutmeg, and salt.
- Stir to combine.
- Cover and cook on LOW for 10 hours.
- Stir in vanilla extract.
- Blend until smooth using an immersion blender.
- Cook uncovered for 1-2 more hours until thickened.
- Let cool before storing.
Notes
- Use sweet apples like Fuji or Gala for best results.
- Store in airtight containers in the refrigerator for up to 2 weeks.
- Freeze for longer storage.
Nutrition
- Serving Size: 1 tbsp
- Calories: 45
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg