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Juicy Slow Cooker Steak Bites – 4-Ingredient Magic You’ll Crave

Slow Cooker Steak Bites

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Tender steak bites cooked slowly for maximum flavor.

Ingredients

Scale
  • 1 lb beef sirloin, cut into cubes
  • 1 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 cup beef broth

Instructions

  1. Heat olive oil in a skillet over medium-high heat.
  2. Season steak cubes with salt, pepper, garlic powder, and onion powder.
  3. Sear steak cubes for 2 minutes per side.
  4. Transfer steak cubes to slow cooker.
  5. Add beef broth to slow cooker.
  6. Cook on low for 4-6 hours.
  7. Serve hot.

Notes

  • Use sirloin for best results.
  • Adjust seasoning to taste.
  • Serve with mashed potatoes or rice.

Nutrition