Irresistible Strawberry Spinach Salad Recipe in 10 Minutes
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
A refreshing salad combining fresh strawberries and spinach for a light and healthy dish.
- Author: Cole Bennett
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
- 4 cups fresh spinach
- 1 cup sliced strawberries
- 1/4 cup sliced almonds
- 1/4 cup crumbled feta cheese
- 2 tbsp balsamic vinegar
- 1 tbsp olive oil
- 1 tsp honey
- Salt and pepper to taste
- Wash and dry the spinach thoroughly.
- Slice the strawberries into thin pieces.
- In a small bowl, whisk together balsamic vinegar, olive oil, honey, salt, and pepper.
- In a large bowl, combine spinach, strawberries, and almonds.
- Drizzle the dressing over the salad and toss gently.
- Sprinkle feta cheese on top before serving.
Notes
- For extra crunch, toast the almonds lightly before adding.
- Replace feta with goat cheese if preferred.
- Add grilled chicken for a protein boost.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 8g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 10mg