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15-Minute Sweet and Savory Board That Wows Every Time

Sweet and Savory Board

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A versatile board combining sweet and savory flavors for any occasion.

Ingredients

Scale
  • 1 cup mixed nuts (almonds, cashews, walnuts)
  • 1/2 cup dried fruits (apricots, figs, cranberries)
  • 1/4 cup honey
  • 1/4 cup olive oil
  • 1/2 cup assorted cheeses (cheddar, brie, goat cheese)
  • 1/2 cup cured meats (prosciutto, salami)
  • 1/4 cup dark chocolate chunks
  • 1/4 cup fresh berries (strawberries, grapes)
  • 1/4 cup crackers or breadsticks

Instructions

  1. Arrange cheeses and cured meats on a large board.
  2. Add mixed nuts and dried fruits in small bowls or scattered around.
  3. Drizzle honey and olive oil over cheeses or in small dishes.
  4. Place dark chocolate chunks and fresh berries in empty spaces.
  5. Add crackers or breadsticks for crunch.
  6. Serve immediately or cover and refrigerate for up to 2 hours before serving.

Notes

  • Use seasonal fruits for freshness.
  • Adjust quantities based on the number of guests.
  • Keep nuts separate if allergies are a concern.

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