5-Minute Tahini Iced Coffee: Creamy Dream Perfection
A refreshing and creamy iced coffee with a nutty twist from tahini. Perfect for hot days or when you need a pick-me-up.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Blended
- Cuisine: Middle Eastern
- Diet: Vegetarian
Ingredients
Scale
- 1 cup strong brewed coffee, cooled
- 1 tbsp tahini
- 1 cup milk (or dairy-free alternative)
- 1 tbsp honey or maple syrup (optional)
- Ice cubes
Instructions
- Brew coffee and let it cool to room temperature.
- In a blender, combine cooled coffee, tahini, milk, and sweetener if using.
- Blend until smooth and creamy.
- Fill a glass with ice cubes.
- Pour the blended coffee mixture over the ice.
- Stir gently and serve immediately.
Notes
- Adjust sweetness to taste.
- Use chilled coffee for a colder drink.
- Shake or stir before drinking if separation occurs.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 5mg