10-Minute Whipped Feta with Honey That Steals the Show
A creamy whipped feta dip drizzled with honey for a sweet and savory appetizer.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Total Time: 10 mins
- Yield: 4 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 200g feta cheese
- 100g cream cheese
- 2 tbsp olive oil
- 1 tbsp lemon juice
- 1 garlic clove, minced
- 2 tbsp honey
- 1 tsp black pepper
Instructions
- Combine feta, cream cheese, olive oil, lemon juice, and garlic in a food processor.
- Blend until smooth and creamy.
- Transfer to a serving bowl.
- Drizzle honey on top.
- Sprinkle with black pepper.
- Serve with bread or crackers.
Notes
- Use full-fat feta for best texture.
- Adjust honey to taste.
- Chill for 30 minutes before serving if desired.
Nutrition
- Serving Size: 1/4 recipe
- Calories: 210
- Sugar: 8g
- Sodium: 450mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 40mg
Find it online: https://www.recipekitchenhub.com/whipped-feta-with-honey-recipe/