Apple Arugula Salad Perfect in 10 Minutes
A crisp and fresh salad with peppery arugula, sweet apple slices, and a tangy lemon vinaigrette.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Tossed
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups arugula
- 1 large apple, thinly sliced
- 1/4 cup crumbled feta cheese
- 1/4 cup toasted walnuts
- 2 tablespoons extra virgin olive oil
- 1 tablespoon fresh lemon juice
- 1 teaspoon honey
- Salt and pepper to taste
Instructions
- Wash and dry the arugula. Place in a large bowl.
- Add the apple slices, feta cheese, and walnuts.
- In a small bowl, whisk together olive oil, lemon juice, honey, salt, and pepper.
- Pour the dressing over the salad and toss gently.
- Serve immediately.
Notes
- Use a crisp apple variety like Honeycrisp or Granny Smith.
- Toast walnuts in a dry pan for 3-4 minutes for extra flavor.
- Add grilled chicken for a complete meal.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 12 g
- Sodium: 200 mg
- Fat: 12 g
- Saturated Fat: 3 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 16 g
- Fiber: 3 g
- Protein: 5 g
- Cholesterol: 15 mg
Find it online: https://www.recipekitchenhub.com/apple-arugula-salad-recipe/