Irresistible Caprese Salad Platter in 10 Minutes Flat
A fresh and simple Caprese Salad Platter featuring ripe tomatoes, creamy mozzarella, and fragrant basil drizzled with olive oil and balsamic glaze.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: No Cook
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 4 large ripe tomatoes, sliced
- 1 pound fresh mozzarella, sliced
- 1 bunch fresh basil leaves
- 3 tablespoons extra virgin olive oil
- 2 tablespoons balsamic glaze
- Salt and pepper to taste
Instructions
- Arrange tomato and mozzarella slices alternately on a platter.
- Tuck fresh basil leaves between the slices.
- Drizzle olive oil and balsamic glaze over the top.
- Season with salt and pepper to taste.
- Serve immediately.
Notes
- Use the freshest ingredients for best flavor.
- Let the salad sit for 5 minutes before serving to allow flavors to meld.
- Add a sprinkle of red pepper flakes for a spicy kick.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 5g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg
Find it online: https://www.recipekitchenhub.com/caprese-salad-platter-recipe/