35-Min Creamy Mushroom Soup Hug in a Bowl
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This mushroom soup is creamy and savory, perfect for a cozy meal.
- Author: Milo
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 1 lb mushrooms, sliced
- 1 onion, diced
- 2 cloves garlic, minced
- 4 cups vegetable broth
- 1 cup heavy cream
- 2 tbsp butter
- Salt and pepper to taste
- Melt butter in a pot over medium heat.
- Cook onion and garlic until soft.
- Add mushrooms and cook until browned.
- Pour in broth and simmer for 15 minutes.
- Blend soup until smooth.
- Stir in cream and season with salt and pepper.
- Serve hot.
Notes
- Use cremini mushrooms for deeper flavor.
- Replace cream with coconut milk for a dairy-free option.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 4g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 55mg