Irresistible Blueberry Cobbler Recipe with 5 Secret Tips
A classic dessert with juicy blueberries and a fluffy biscuit topping.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups fresh blueberries
- 1 cup sugar
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 1/4 cup butter, melted
Instructions
- Preheat oven to 375°F.
- Mix blueberries with 1/2 cup sugar in a bowl.
- Combine flour, remaining sugar, baking powder, and salt.
- Stir in milk and melted butter until just combined.
- Spread blueberries in a baking dish.
- Drop spoonfuls of batter over blueberries.
- Bake for 45 minutes until golden.
Notes
- Use frozen blueberries if fresh aren’t available.
- Serve warm with vanilla ice cream.
- Store leftovers in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 38g
- Sodium: 220mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 20mg
Find it online: https://www.recipekitchenhub.com/easy-blueberry-cobbler-recipe/