Delightful Holiday Cookie Decorating Board for 25 Festive Sweets
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Create a festive holiday cookie decorating board for fun and creativity.
- Author: Cole Bennett
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: No-Bake Decorating
- Cuisine: American
- Diet: Vegetarian
- 1 batch of sugar cookies (pre-baked)
- 1 cup royal icing (divided into small bowls)
- Assorted food coloring (red, green, yellow, blue)
- 1/2 cup sprinkles (variety of shapes and colors)
- 1/4 cup edible glitter
- 1/2 cup mini chocolate chips
- 1/4 cup crushed candy canes
- Small candies (M&Ms, gumdrops, etc.)
- Prepare sugar cookies in holiday shapes (stars, trees, snowflakes).
- Divide royal icing into small bowls and tint with food coloring.
- Set up decorating stations with icing, sprinkles, and toppings.
- Provide small knives or piping bags for spreading icing.
- Let guests decorate cookies as desired.
- Allow icing to dry before serving or packaging.
Notes
- Use parchment paper for easy cleanup.
- Keep icing covered to prevent drying.
- Store decorated cookies in an airtight container.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg