5 Irresistible Mango Salsa Tacos Ready in 20 Minutes
A fresh and flavorful dish combining sweet mango salsa with crispy tacos. Perfect for a light meal or appetizer.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 8 tacos 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 2 ripe mangoes, diced
- 1 red bell pepper, diced
- 1/2 red onion, finely chopped
- 1 jalapeño, seeded and minced
- 1/4 cup fresh cilantro, chopped
- 2 tbsp lime juice
- 1/2 tsp salt
- 8 small corn tortillas
- 1 cup shredded cabbage
- 1 avocado, sliced
Instructions
- In a bowl, mix mango, bell pepper, red onion, jalapeño, cilantro, lime juice, and salt to make the salsa.
- Heat tortillas on a dry skillet until lightly charred.
- Fill each tortilla with shredded cabbage.
- Top with mango salsa and avocado slices.
- Serve immediately.
Notes
- Use firm but ripe mangoes for best texture.
- Adjust jalapeño quantity for preferred spice level.
- Add grilled chicken or shrimp for extra protein.
Nutrition
- Serving Size: 2 tacos
- Calories: 220
- Sugar: 15g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 6g
- Protein: 4g
- Cholesterol: 0mg