17 Genius Peach Cobbler Egg Rolls To Wow Any Crowd
A delicious twist on classic peach cobbler, wrapped in crispy egg roll wrappers for a handheld treat.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 egg rolls 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups peeled and diced peaches
- 1/2 cup granulated sugar
- 1 tsp cinnamon
- 1 tbsp lemon juice
- 1 tbsp cornstarch
- 12 egg roll wrappers
- 1/4 cup melted butter
- 1/4 cup brown sugar
- 1 tsp vanilla extract
- Oil for frying
Instructions
- Mix peaches, granulated sugar, cinnamon, lemon juice, and cornstarch in a bowl.
- Place 2 tbsp peach mixture in center of each egg roll wrapper.
- Fold sides over filling, then roll tightly.
- Heat oil to 350°F (175°C) in deep fryer or skillet.
- Fry egg rolls for 2-3 minutes until golden brown.
- Drain on paper towels.
- Mix melted butter, brown sugar, and vanilla for glaze.
- Drizzle glaze over warm egg rolls before serving.
Notes
- Use ripe but firm peaches for best texture
- Dust with powdered sugar for extra sweetness
- Serve warm with vanilla ice cream
Nutrition
- Serving Size: 1 egg roll
- Calories: 180
- Sugar: 15g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://www.recipekitchenhub.com/peach-cobbler-egg-rolls-recipe/