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Peanut butter greek yogurt frozen cups: 10g Protein Bliss

peanut butter greek yogurt frozen cups
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These peanut butter Greek yogurt frozen cups are a quick, healthy dessert. You blend creamy peanut butter with tangy Greek yogurt, then freeze them into bite-sized cups. They offer a protein-rich treat with a smooth texture.

Ingredients

Scale
  • 1 cup plain Greek yogurt
  • 1/2 cup creamy peanut butter
  • 2 tablespoons honey
  • 1/4 cup dark chocolate chips (optional)

Instructions

  1. Mix the Greek yogurt, peanut butter, and honey in a bowl until smooth.
  2. Spoon the mixture into a silicone muffin cup or ice cube tray.
  3. Top with dark chocolate chips if desired.
  4. Freeze for 3 hours or until solid.
  5. Remove from the mold and serve immediately.

Notes

  • Store leftovers in an airtight container in the freezer for up to 1 week.
  • Use natural peanut butter for a less processed option.
  • Let the cups sit at room temperature for 2 minutes before eating for a softer texture.

Nutrition

Find it online: https://www.recipekitchenhub.com/peanut-butter-greek-yogurt-frozen-cups/