1 Simple Pumpkin Apple Baked Oatmeal Recipe
A warm and comforting baked oatmeal combining pumpkin and apple flavors. Perfect for a cozy breakfast or brunch.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup pumpkin puree
- 1 medium apple, diced
- 1/2 cup milk (any kind)
- 1/4 cup maple syrup
- 1 egg
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon baking powder
- Pinch of salt
Instructions
- Preheat your oven to 375°F (190°C). Grease a small baking dish.
- In a bowl, mix oats, pumpkin puree, diced apple, milk, maple syrup, egg, pumpkin pie spice, baking powder, and salt.
- Pour the mixture into the prepared dish.
- Bake for 25 to 30 minutes until set and golden on top.
- Let cool for 5 minutes before serving.
Notes
- You can substitute maple syrup with honey or brown sugar.
- Add nuts or raisins for extra texture.
- Store leftovers in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 18g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 5g
- Protein: 7g
- Cholesterol: 45mg
Find it online: https://www.recipekitchenhub.com/pumpkin-apple-baked-oatmeal/