11-Min Turkey Apple and Cheddar Panini Bliss
A warm and crispy panini with turkey, apple slices, and melted cheddar cheese. This sandwich is quick to make and perfect for lunch.
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Total Time: 11 minutes
- Yield: 1 sandwich 1x
- Category: Sandwich
- Method: Panini Press
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 2 slices sourdough bread
- 4 ounces sliced turkey breast
- 1/2 apple, thinly sliced
- 1 ounce sharp cheddar cheese, sliced
- 1 tablespoon butter, softened
Instructions
- Preheat a panini press or skillet over medium heat.
- Spread butter on one side of each bread slice.
- Layer turkey, apple slices, and cheddar on the unbuttered side of one bread slice.
- Top with the second bread slice, buttered side up.
- Place the sandwich in the panini press or skillet. Cook for 3-4 minutes until bread is golden and cheese melts.
- Flip if using a skillet. Cook another 2-3 minutes. Serve hot.
Notes
- Use a firm apple like Granny Smith for best texture.
- Substitute whole wheat bread for a healthier option.
- Add spinach or arugula for extra greens.
Nutrition
- Serving Size: 1 sandwich
- Calories: 420
- Sugar: 8g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 85mg
Find it online: https://www.recipekitchenhub.com/turkey-apple-cheddar-panini/