Ultimate Blueberry Yogurt Pops – Just 4 Simple Ingredients
A refreshing and healthy frozen treat made with blueberries and yogurt.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Total Time: 4 hrs 10 mins
- Yield: 6 popsicles 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup fresh blueberries
- 1 cup plain yogurt
- 2 tbsp honey
- 1 tsp lemon juice
Instructions
- Blend blueberries, yogurt, honey, and lemon juice until smooth.
- Pour the mixture into popsicle molds.
- Insert popsicle sticks and freeze for at least 4 hours.
- Remove from molds and enjoy.
Notes
- Use Greek yogurt for a thicker texture.
- Adjust honey to taste.
- Substitute blueberries with other berries if desired.
Nutrition
- Serving Size: 1 popsicle
- Calories: 70
- Sugar: 10g
- Sodium: 20mg
- Fat: 1g
- Saturated Fat: 0.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://www.recipekitchenhub.com/blueberry-yogurt-pops-recipe/